Right now I will still be featuring a lot of main dish salads, subs, or sandwich style meals. Simple Supper Saturday’s overall focus will still be quick, easy and inexpensive meals no matter what time of year it is! Welcome to Simple Supper Saturday!
This week’s it’s another family favorite made from leftover chicken – Chicken Quesadillas!
Just lay out burrito size tortilla shells, top with a thin layer of shredded cheese, then a thin layer of shredded chicken, and again with cheese. Top with an additional tortilla shell and bake at 350 for about 5 minutes or just until the edges just barely start to crisp. That’s it, supper is ready!
Note – These can also be made with leftover steak, ground beef or even just cheese alone. They are great all by themselves, but I like to serve them with shredded lettuce and other various sauces and toppings when serving them for a meal.
I can’t wait to see your Simple Supper ideas!