BEFORE & AFTER ICING
COKE CAKE
1 cup flour
1 cup sugar
3/4 cup miniature marshmallows
1/4 cup shortening
1/4 cup butter, softened
2 scant tablespoons cocoa
1 Jumbo egg, beaten
1/2 cup Coca-cola
1/4 cup buttermilk
1/2 teaspoon baking soda
- Preheat oven to 350 degrees.
- In a large mixing bowl sift together the flour and sugar. Stir in marshmallows and set aside.
- In a medium saucepan melt the butter and shortening together. Add the cocoa and coke, mixing well.
- Pour over the flour mixture. Add the buttermilk, egg and baking soda, mixing well.
- Pour into a greased 8×8 pan and bake 30-40 minutes or until cake center springs back.
ICING
1/4 cup butter, softened
3 tablespoons coke
2 scant tablespoons cocoa
2 cups powdered sugar
- Bring butter, cocoa and coke to a boil.
- When smooth, remove from heat and mix in sugar to desired consistency.
- YUM ~ Enjoy
Oh Yum!
Thanks for reminding me about this cake! My father-in-law made it years ago and it was so good. Now I’m going to have to make it… thanks for the recipe!