TACO MEAT SEASONING
1 tablespoon flour
1 tablespoon cornstarch
1 tablespoon minced dried onions
1 tablespoon beef bouillon granules
1 teaspoon garlic salt
1 teaspoon ground cumin
1 teaspoon paprika
1 teaspoon chili powder
1/2 teaspoon onion salt
1/4 teaspoon celery salt
1/4 teaspoon cayenne pepper
1/4 teaspoon sugar

• Combine all together and grind fine in a mortar and pestle.
• Brown hamburger.
• Drain off grease.
• Add seasoning mix and 3/4 cup water to the browned meat.
• Bring to a boil.
• Reduce heat and simmer uncovered for 10 minutes, stirring occasionally.