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BAKED PARMESAN CHICKEN
4 boneless skinless chicken breasts
1/2 cup mayonnaise
1/2 cup grated Parmesan cheese
2 cloves garlic, minced
FRESH ground sea salt and black pepper
1/3 cup FINELY shredded Mozzarella cheese
1 cup Marinara sauce

• Preheat oven to 375°.  
• Wash and dry chicken.
• Spread marinara sauce in LIGHTLY greased 9×13 baking dish.  
• Combine the remaining ingredients into a paste.
• Spread the paste evenly on the chicken breasts.  
• Bake uncovered for about 30 minutes or until the chicken is cooked through.
• Top with Mozzarella cheese and bake 5-10 minutes more until the cheese is golden brown.
• Spoon desired amount of sauce over chicken before serving.

Originally posted 6-1-2012 ~ Updated 4-7-23