So the menu plan has gone right out the window this week. We were trying to clean out the fridge today and ended up with a salad for dinner with lettuce, tomato, green onion, shredded cheese, croutons, tuna and cantaloupe. I also had an orange to use so I made this dressing and it was really GOOD! The good news is that the fridge is cleaned out and we didn’t waste any produce this week! YAY!
ORANGE VINAIGRETTE
Juice and pulp from 1 orange
1/4 cup mayonnaise
2 ounces rice wine vinegar
salt and pepper to taste
Juice and pulp from 1 orange
1/4 cup mayonnaise
2 ounces rice wine vinegar
salt and pepper to taste
- Blend together and chill.
♥