BBQ Chicken wraps ~Simple Saturday

Aren’t wraps one of the greatest, simplest inventions!? Pick your wrapper…pick your fillers…roll ’em all up and voile! Wraps are simple and satisfying and this wrap in particular is a favorite with the kiddos. Pick your favorite baked beans, your favorite BBQ sauce and you’re almost in business! This is a method, rather than a recipe…the one that I used this time. Amounts are subject to what you need and add or subtract ingredients to your tastes or what is in your cupboards. I actually really like this with some corn & shredded cheese thrown in too…but alas, we were out this time, so I went without.

BBQ Chicken Wraps
Chicken Breasts
BBQ Sauce
Baked Beans
Whole Wheat Tortillas
Romaine Lettuce
Ranch dressing

  • Preheat your broiler and sauce up your chicken. Broil until cooked through. Set aside for at least 5 minutes, then cut into slices or chunks.
  • Heat your beans through in microwave or on stove top.
  • I wash one head of romaine and then cut it into shreds and toss with Ranch Dressing.
  • Heat your tortillas to make them pliable…either in the microwave or over an open flame (which is the way we like them).
  • Pile in the lettuce, beans and chicken and wrap!
  • Then enjoy and think of your next combo.Do you have a favorite wrap combination you’d like to share with us? Have you made something simple this week? Please share with us here on Simple Saturdays…leave a comment and leave a link with Mr. Linky!! See you next week….

Martha (Menagerie)

Sounds delicious! This is one I would use for meal stretching – BBQ chicken dinner, baked beans and salad the fist night, wraps using the leftovers for a quick and easy dinner the second night 🙂