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CHOCOLATE BANANA BREAD
2 cups flour
1/4 cup unsweetened cocoa
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon sea salt
1 cup sugar
1/2 cup butter, softened
2 LARGE eggs, lightly beaten
1 1/4 cup mashed bananas (about 3 medium)
1 teaspoon butter vanilla emulsion
1/4 cup whole milk
1/2 cup chopped walnuts
3/4 cup mini chocolate chips

• Preheat oven to 350°.
• Spray large (9×5 inch) loaf pan with non-stick cooking spray. Set aside.
• In a large mixing bowl sift together the flour, cocoa, baking soda, baking powder and salt. Set aside.
• In another mixing bowl cream together the butter and sugar until creamy.
• Add eggs and mix well.
• Add bananas, vanilla emulsion and milk, blending JUST until combined.
• Fold in nuts and chocolate chips with a wooden spoon or spatula.
• Pour into prepared pan.
• Bake 1 hour or until tester comes out clean.
• Let cool on rack 30 minutes before slicing.