Hubby loved his grandmother’s potato salad and kept asking me to make some like it. It took me quite awhile to perfect this potato salad for hubby, but I FINALLY got there a few years back.
GRANDMA DOLL’S POTATO SALAD
3 pounds Yukon gold potatoes, baked and cooled
4 hard boiled eggs, chopped
1 small red onion, chopped
2 large kosher dill pickles, chopped AND their juice
2 tablespoons dill relish
Lots of mustard
A little mayonnaise
salt and pepper to taste
- Grate potatoes in a large mixing bowl.
- Add eggs, onion, pickles, pickle juice and relish, mixing to blend well.
- Add mustard and mayonnaise to taste and desired consistency.
- Add seasonings to taste.
Your awesome post was featured this week at Full Plate Thursday,457. Thanks so much for sharing it with us and hope you will share with again real soon!
Miz Helen
I love potato salad and this looks so good! Thanks for sharing at Fiesta Friday party!
Thanks – see you next week.
I love eggs in potato salad and your grandma’s recipe sounds delicious! Thank you for bringing this to Fiesta Friday 🙂
This looks like THE perfect potato salad! Mustard is MUST 😀
Thank you for linking w us at Creative Muster! Pinned this! xoxo Sharon
I hope you enjoy it! 😀
YUMMMM!!! Thanks for sharing your grandma’s recipe! Looks delicious!
Thanks for visiting Wonderful Wednesday blog hop!
I love the old retro recipes. This is really similar to my mom’s. Thanks for sharing at the What’s for Dinner party! Hope to see you this Sunday too!
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