DOUBLE CHOCOLATE CHEWY BROWNIES

These are made from one of the gift jars I made for Christmas presents. They are a simple and perfectly delicious treat for any day 😀

DOUBLE CHOCOLATE CHEWY BROWNIES
Prep Time 5 mins Cook Time 22 mins Total Time 27 mins

1 cup granulated sugar
⅓ cup unsweetened cocoa powder, sifted
½ cup all-purpose flour
¼ teaspoon sea salt
¼ teaspoon baking powder
1/3 cup mini semi sweet chocolate chips

Sift together all dry ingredients.
Place into a jar or airtight container.
Add chips to top and seal tightly.

On a tag add the following:

ADDITIONAL INGREDIENTS:
½ cup butter, melted, then cooled
2 LARGE eggs, room temperature
1 teaspoon PURE vanilla

  • Preheat oven to 350°.
  • Spray an 8×8 square baking dish.
  • Melt butter and set aside to cool slightly.
  • In a medium bowl, whisk together the eggs and vanilla.
  • Mixing with a wooden spoon gently add the dry ingredients, stirring just until combined.
  • Add melted butter into mixture mixing just until incorporated.
  • Spread batter in a prepared pan and bake for 20-25 minutes based on your consistency desire.
  • Cool completely before cutting.

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