These are made from one of the gift jars I made for Christmas presents. They are a simple and perfectly delicious treat for any day 😀
DOUBLE CHOCOLATE CHEWY BROWNIES
Prep Time 5 mins Cook Time 22 mins Total Time 27 mins
1 cup granulated sugar
â…“ cup unsweetened cocoa powder, sifted
½ cup all-purpose flour
¼ teaspoon sea salt
¼ teaspoon baking powder
1/3 cup mini semi sweet chocolate chips
Sift together all dry ingredients.
Place into a jar or airtight container.
Add chips to top and seal tightly.
On a tag add the following:
ADDITIONAL INGREDIENTS:
½ cup butter, melted, then cooled
2 LARGE eggs, room temperature
1 teaspoon PURE vanilla
- Preheat oven to 350°.
- Spray an 8×8 square baking dish.
- Melt butter and set aside to cool slightly.
- In a medium bowl, whisk together the eggs and vanilla.
- Mixing with a wooden spoon gently add the dry ingredients, stirring just until combined.
- Add melted butter into mixture mixing just until incorporated.
- Spread batter in a prepared pan and bake for 20-25 minutes based on your consistency desire.
- Cool completely before cutting.
Those sure do look tasty. I am ready for dinner, but my daughter is not home yet so i am quite hungry and could eat a full pan of those by myself.
I don’t recommend a pan of these before dinner 😀 way too rich!
If you like chewy and double chocolate, they’re perfect!!!! 😀
The sure looks delicious!