Category: CHRISTMAS
DAY 16 – BLOGMAS 2017 – LAST MINUTE GIFTS

A few of the “things” I keep on hand (with a festive ribbon already tied to them) for those occasions are:
- Coffee gift cards
- Homemade applesauce
- Homemade jam
- And closer to the actual day a plate full of homemade goodies
Here are a couple of recipes I make most years that are great to have around and NEVER EVER go to waste whether they are givien as gifts or eaten in house LOL.

1 1/4 cup milk chocolate chips
1 1/4 cup butterscotch chips
1/2 cup Kraft caramel bits
1 can Eagle-Brand sweetened condensed milk
1/3 cup Fisher’s Cinnamon Pecans
- Line a 9×9 pan with heavy duty foil leaving enough foil overhanging the edges to use as handle to lift the foil out of the pan after the fudge has set.
- Using a double boiler over medium heat melt the chips, caramel bits and condensed milk together until smooth.
- Immediately pour into the foil lined pan.
- Top with pecans using a piece of wax paper to press the pecans slightly into the fudge.
CHOCOLATE PEANUT BUTTER FUDGE
1 cup semi-sweet chocolate chips
1 cup peanut butter chips
1 cup milk chocolate chips
1 can Eagle-Brand sweetened condensed milk
1/3 cup Crushed Honey Roasted Peanuts
- Line a 9×9 pan with heavy duty foil leaving enough foil overhanging the edges to use as handle to lift the foil out of the pan after the fudge has set.
- Using a double boiler over medium heat melt the chips and condensed milk together until smooth.
- Immediately pour into the foil lined pan.
- Top with peanut pieces using a piece of wax paper to press the pecans slightly into the fudge.
DAY 15 – BLOGMAS 2017 – STOCKING STUFFERS

- 2 new Wii U games (Amazon had an awesome Black Friday sale I could do from home in my PJ’s)
- fun snacks – M&Ms, cashews, pistachios and DILL peanuts.
- some camo carbiners
- some camo notepads
- an Army magnet
- new winter gloves
- Mason jar shot glasses so he’ll quit using my REAL mason jars
- a couple of additional watchband choices to accessorize one of his gifts from mom
- .50 caliber pocket knife
- lottery tickets

DAY 14 – BLOGMAS 2017 – FAVORITE CHRISTMAS FOODS

One of my earlier memories is of a very warm Christmas Day, a backed up sink/garbage disposal (I don’t think we ever had a holiday in that house where the garbage disposal didn’t have an issue of some sort) and having to transport all the prepared food from my parent’s house to my granparent’s house via my grandmother’s RED (kind of like a Christmas sleigh) Chevy station wagon (remember those?) while my uncle and I sat in the back keeping the food from toppling over.
CHRISTMAS EVE – Served Buffet style since this was the night we did most of the present opening and the adults didn’t want to spend all their time in the kitchen – in later years we would have it catered (so to speak – they prepared the food, we picked it up and displayed it) from Rattler’s BBQ. We also began to use “FINE CHINA” as hubs calls it aka as decorated paper.
- Sandwich makings – roast beef, ham, cheeses
- Potato Salad
- See’s Candy boxes
- Wintergreen ribbon candy
- Chocolate covered cherries
CHRISTMAS DAY – This is where we dug out the REAL fine china and crystal as well as the silver. I loved setting the table for this meal. There were always enough people that we had a KID’S table too. I hated the kid’s table – all the good stuff was sitting at the grown-up’s table.
- Roast Turkey, Baked Ham or Roast Beef
- Daddy’s Stuffing – now recreated from scratch to taste virtually the same as my Oatnut Sourdough Herb Dressing
- Mashed Potatoes from scratch – it was these potato peels that were one of the biggest garbage disposal problems
- Giblet Gravy
- Cranberry Sauce – they used Ocean Spray from a can but we now use one of these 2 homemade recipes – Cranberry or Cranberry Pomegranate Tangerine
- Baked Ham – in later years it was always HONEYBAKED HAM and I loved making Split Pea soup with the left over bone.
- Glazed Carrots
- Green Bean Casserole
- Gran’s cranberry salad – she’d make two, one for mom and aunt Liz and one for everyone else.
- Rolls and butter
- Traditional pies like pumpkin, Cherry and as well as Cherry Pineapple Dump Cake.
- See’s Candies
When we go to my SIL’s family for Christmas (or any other big family get together) we do Hor’deouvres style. The family is so big that over the years we have found that if each person brings an hor’deouvres to feed 10+ people that we can make a HUGE feast. We just serve it buffet style and mingle and play – it is ALWAYS the best time.
#AvaTheElf THOUGHT MAKING SPRINKLE SNOW ANGELS WOULD BE FUN!
DAY 13 – BLOGMAS 2017 – CHRISTMAS WRAPPING IDEAS
#AvaTheElf CAN’T DECIDE WHAT GAME TO PLAY!
DAY 12 ~ BLOGMAS 2017 ~ WINTER TAG
✨Top 2 Winter Beauty Essentials
- A NICE HOT SHOWER to relax and clean out the pores.
- A super moisturizer to keep away dry skin!
✨Top 2 Winter Fashion Essentials
- I wait ALL year for it to be cold enough to bring out the boots! I can’t wait until we move – I HATE the lack of winter living here!
- Scarves and gloves. I have color combos to match anything.
✨ Favorite Winter Accessory
- HATS & SCARVES!!!!
✨ Favorite Winter Nail Polish
- Red for Christmas, but normally a pinky mauve. I just have too much red in my complexion to pull off many colors though this year I am wearing TEAL for Ovarian cancer awareness.
✨ Hot Cocoa or Apple Cider?
- Homemade hot cocoa and MUST have marshmallows!
✨ Favorite Winter Candle?
- Apple and Cinnamon
✨ Does it snow where you live?
- Not here at all. I can’t wait to be back somewhere it does though.
✨Have you ever made a snowman?
- Absolutely! And a snow woman and snow kids!
✨What is Your Favorite Holiday Movie?
- Home Alone, Miracle on 34th Street and they never get old.
✨What is Your Favorite Christmas Color?
- Red and silver.
✨Stay in Your PJs Or Dress Up For Christmas?
- I always dress up.
✨If You Could Only Buy One Person a Present This Year Who Would It Be?
- WOW, can “one” person just be one age group, all the kids in my life? This is a hard one. I love buying presents for everyone.
✨Do You Open Your Present Christmas Eve Or Christmas Morning?
- It used to be Christmas Eve when I was a kid though we saved the Santa presents for Christmas morning. Now we open them Christmas morning.
✨What Do You Like To Do On Your Christmas Break?
- Wait, there’s a Christmas Break? I don’t seem to get an actual break, but I do allow myself a holiday movie or two throughout my day as I’m working.
✨Any Christmas Wishes?
- To have my house done so we can actually enjoy it for awhile before we sell it. Safe travels for everyone over the holidays and world peace. Was that too Miss America? I really do want peace for EVERYONE!
✨Favorite Christmas Smell?
- A fresh cut tree, baking cookies full of spices (cinnamon, nutmeg, ginger and cloves)
✨Favorite Christmas Meal Or Treat?
- Prime Rib
- Fudge
- Corn flake wreaths
✨What are you doing for the holidays this year?
- Staying home and recuperating
✨What’s your favorite holiday drink?
- Coffee
- Hot Cocoa
- Hot toddies
✨Candy cane or Gingerbread men?
- I like the chalk style peppermint, but I’m not real keen on actual candy canes and I like soft gingerbread men.
✨What’s your favorite holiday/Christmas song?
- That’s a tough call – depends on my mood… White Christmas, Silent Night and I’ll Be Home for Christmas
✨What is most important to you about the holidays?
- That it is genuine and homemade for the most part. It is not a commercial holiday for me. I believe in trying to remember the real reason for the season and keep the Christmas spirit in my heart and life ALL year long.
#AvaTheElf is LEARNING TO WALK ON STILTS
DAY 11 – BLOGMAS 2017 – CHRISTMAS CARDS
Normally I would be making my own Christmas cards. Even the year we moved here I made them LOL BEFORE we moved so they’d be ready. This year though with the health issues caused by the HOUSE FROM HELL still going on and my studio a storage area… They are pretty cute, but next year we’re back to homemade!
#AvaTheElf LOVES PUDDLES
DAY 10 – BLOGMAS 2017 – HANDMADE GIFTS
Over the years I have made everything, and I do mean everything at one time or another to create a handmade Christmas. I’ve made rolls and rolls of butcher paper into wrapping paper, cut grocery bags into handmade tags, made enough fudge, candies and cookies to feed a small country, as well as jams, jellies, soup mixes and Snowman soup!
My award winning jams were requested one year at the Church Christmas Boutique and I ended up selling them every year for another 10 years before we moved. Now I make just enough for gifts for neighbors and family. I started making Snowman Soup about 20 years ago for the girl scouts and it was a HUGE seller at our gift wrap days and later for the Church Boutique.