Category: FOOD FOR THOUGHT
How to be a gracious Witch
Jennifer’s wedding day was fast approaching. Nothing could dampen her excitement — not even her parent’s nasty divorce.
Her mother had found the PERFECT dress to wear and would be the best-dressed mother-of-the-bride ever!
A week later, Jennifer was horrified to learn that her father’s new young wife had bought the exact same dress as her mother!
Jennifer asked her father’s new young wife to exchange it, but she refused. ‘Absolutely not, I look like a million bucks in this dress, and I’m wearing it,’ she replied. Jennifer told her mother who graciously said, ‘Never mind sweetheart. I’ll get another dress. After all, it’s your special day.’
A few days later, they went shopping and did find another gorgeous dress. When they stopped for lunch, Jennifer asked her mother, ‘Aren’t you going to return the other dress? You really don’t have another occasion where you could wear it.
Her mother just smiled and replied, ‘Of course I do, dear. I’m wearing it to the rehearsal dinner the night before the wedding.’
Ketchup or Catsup?
According to Culinary Sleuth the difference is primarily in the spelling and pronunciation, but I found that may not truly be the case. They claim it is America’s most widely used condiment and can be found in 97% of all kitchens.
Per this site, “catsup is known to most experts to use higher quality tomatoes. This fact is not known to most consumers, and they blindly purchase the inferior ketchup more often”.
All versions seem to attribute the origins to an Asian, Chinese or Indonesian spicy pickled fish sauce that was predominantly a soy and Worcestershire based sauce that sometimes also had anchovies and dates back to the 1600’s. English Sailors brought ke-tsiap home with them from their voyages where the name was changed and finally became ketchup. It wasn’t until the late 1700s though that New Englanders added tomatoes to the blend. Henry J. Heinz began making ketchup in 1876 but he was neither the inventor nor the first to bottle it. His recipe remains the same to this day.
During my search I also found the Brooks Catsup of Collinsville Illinois which is home to the world’s largest bottle of catsup that doubles as the town’s water tower. It was saved in recent years by a preservation society and restored to it’s original appearance. This product is owned by Bird’s Eye in today’s world and is produced in limited quantity.
Friends ~ another email gem to be shared
Whose business is it if I choose to read or play on the computer until 4 AM and sleep until noon? I will dance with myself to those wonderful tunes of the 60 &70’s, and if I, at the same time, wish to weep over a lost love… I will. I will walk the beach in a swim suit that is stretched over a bulging body, and will dive into the waves with abandon if I choose to, despite the pitying glances from the jet set.
They, too, will get old. I know I am sometimes forgetful. But there again, some of life is just as well forgotten. And I eventually remember the important things.
Sure, over the years my heart has been broken. How can your heart not break when you lose a loved one, or when a child suffers, or even when somebody’s beloved pet gets hit by a car? But broken hearts are what give us strength and understanding and compassion. A heart never broken is pristine and sterile and will never know the joy of being imperfect. I am so blessed to have lived long enough to have my hair turning gray, and to have my youthful laughs be forever etched into deep grooves on my face. So many have never laughed, and so many have died before their hair could turn silver.
As you get older, it is easier to be positive. You care less about what other people think. I don’t question myself anymore. I’ve even earned the right to be wrong.
So, to answer your question, I like being old. It has set me free. I like the person I have become. I am not going to live forever, but while I am still here, I will not waste time lamenting what could have been, or worrying about what will be. And I shall eat dessert every single day(if I feel like it).
MAY OUR FRIENDSHIP NEVER COME APART ESPECIALLY WHEN IT’S STRAIGHT FROM THE HEART & MAY YOU ALWAYS HAVE A RAINBOW OF SMILES ON YOUR FACE AND IN YOUR HEART FOREVER AND EVER! FRIENDS FOREVER!
Food for Thought
There comes a point in your life when you realize:
Who matters,
Who never did,
Who won’t anymore…
And who always will.
So, don’t worry about people from your past,
there’s a reason why they didn’t make it to your future.
♥♥ ♥♥
Life is too short and time is way too precious these days…
This email came across my desk today and it reminded me that life really is too short, especially these days when there are so many stimuli and things to do in our lives~ things that our ancestors never had to contend with. I just wanted to tell you, all my friends and family how much I appreciate you.
Love the people who treat you right.
Forget about the ones who don’t.
Believe everything happens for a reason.
If you get a second chance, grab it with both hands.
If it changes your life, let it.
Nobody said life would be easy.
They just promised it would be worth it.
Friends are like balloons.
Once you let them go, you can’t get them back.
So I’m gonna tie you to my heart so I never lose you.
More food for thought…
Food for Thought
Adorable
This is another of those cute little anecdotes that came across my email and just begged for me to share it.
The little boy replied, “Sure! Just go straight down this street a coupla blocks and turn to your right.”
The man thanked the boy kindly and said, “I’m the new pastor in town. I’d like for you to come to church on Sunday. I’ll show you how to get to Heaven.”
The little boy replied with a chuckle. “Awww, come on… you don’t even know the way to the Post Office.”
The Revival of Common Courtesy & Personal Service
I think it is time to revive “The Revival of Common Courtesy”. I know the world is changing, but I don’t necessarily believe it to be for the better. Let me tell you about a transaction that happened to me recently at the local Coffee House and Cafe, the only coffee house in town, and you be the judge. Let me tell you no matter how much I want a specialty coffee, I will NEVER set foot in there again, which is sad as it was one of the few cleaner places in town, but the lack of health department code enforcement is a different post altogether.
We recently had our big, once a year festival in town for Humungus Fungus. It features mushrooms, city wide rummage and sidewalk sales, a parade and street dance and many other activities. Humungus Fungus is a pretty big deal for this little town. After many hours of rummage saling, we decided to treat ourselves to lunch so we went to The Coffee House & Cafe. Lunch was okay and we left to continue with the rummage sales. Later that afternoon while I was balancing my account I saw that they had triple charged (3 pending transactions for the exact amount at the exact same time) my account. Their credit card machine is in the back room so I can not say what actually happened. I called them up and spoke with the manager/owner and she flat out denied it and said it was ‘my problem’ because she only had 1 transaction slip and didn’t know how to fix it. Here is where the personal service should have kicked in. I would have accepted her telling me that she didn’t know how to fix it, but would look into it and get back to me, BUT to tell me they didn’t do it when it is so blatantly there in black & white and that it’s not their problem when they are the merchant and I get a bit peeved! I called my bank and was told it had to be released by the merchant. So I gave her over the weekend for the issue to be resolved. Late Monday I went in with a print out of the account to speak with her as it had not been resolved. I asked her if she would look into it and she said she didn’t know how. I asked her to call the 800 number on her machine or her bank and she flatly refused. When I asked her how she planned to resolve this issue she told me not to get snotty because this wasn’t her problem and she worked her butt off there for absolutely nothing. I’m sorry, but you don’t get to cause a problem and then play martyr! I have filed a dispute and am writing a letter to the city council as well as the better business bureau, but am afraid it will fall upon deaf ears as so many things do these days. It seems strange to me that so many people are so willing to accept the lack of courtesy being provided by so many businesses. I for one will not and will boycott said business as well as spread the word. As far as I’m concerned businesses like that should be put out of business if they are not willing to provide the most basic of common courtesy. I’m a BIG believer in positive attitude, etiquette and good manners. Attitude is everything and hers SUCKED. You shouldn’t be in business if you are not willing to cater to customers ESPECIALLY when you made the error!
Ironically I recently learned that the business owner who didn’t know who to call or how to fix it worked for a local bank for a long time. Scary isn’t it?
Laugh for the day…
Outside England ‘s Bristol Zoo there is a parking lot for 150 cars and 8 buses. For 25 years, its parking fees were managed by a very pleasant attendant. The fees were £1 for cars ($1.40), £5 for busses (about $7). Then, one day, after 25 solid years of never missing a day of work, he just didn’t show up; so the Zoo Management called the City Council and asked it to send them another parking agent.
The Council did some research and replied that the parking lot was the Zoo’s own responsibility. The Zoo advised the Council that the attendant was a City employee. The City Council responded that the lot attendant had never been on the City payrole.
Meanwhile, sitting in his villa somewhere on the coast of Spain (or some such scenario), is a man who’d apparently had a ticket machine installed completely on his own; and then had simply begun to show up every day, commencing to collect and keep the parking fees, estimated at about $560 per day — for 25 years. Assuming 7 days a week, this amounts to just over $7 million dollars! …And no one even knows his name.
Food for Thought
This is from another of those informative emails that occasionally crosses my way.
It’s been said that God first separated the salt water from the fresh, made dry land, planted a garden, made animals and fish…. All before making a human. He made and provided what we’d need before we were born. These are best & more powerful when eaten raw. We’re such slow learners… God left us a great clue as to what foods help what part of our body!
God’s Pharmacy! Amazing!
- A sliced Carrot looks like the human eye. The pupil, iris and radiating lines look just like the human eye… And YES, science now shows carrots greatly enhance blood flow to and function of the eyes.
- A Tomato has four chambers and is red. The heart has four chambers and is red. All of the research shows tomatoes are loaded with lycopine and are indeed pure heart and blood food.
- Grapes hang in a cluster that has the shape of the heart. Each grape looks like a blood cell and all of the research today shows grapes are also profound heart and blood vitalizing food.
- A Walnut looks like a little brain, a left and right hemisphere, upper cerebrums and lower cerebellums. Even the wrinkles or folds on the nut are just like the neo-cortex.. We now know walnuts help develop more than three (3) dozen neuron-transmitters for brain function.
- Kidney Beans actually heal and help maintain kidney function and yes, they look exactly like the human kidneys.
- Celery, Bok Choy, Rhubarb and many more look just like bones. These foods specifically target bone strength. Bones are 23% sodium and these foods are 23% sodium. If you don’t have enough sodium in your diet, the body pulls it from the bones, thus making them weak. These foods replenish the skeletal needs of the body.
- Avocados, Eggplant and Pears target the health and function of the womb and cervix of the female – they look just like these organs. Today’s research shows that when a woman eats one avocado a week, it balances hormones, sheds unwanted birth weight, and prevents cervical cancers. And how profound is this? It takes exactly nine (9) months to grow an avocado from blossom to ripened fruit. There are over 14,000 photolytic chemical constituents of nutrition in each one of these foods (modern science has only studied and named about 141 of them).
- Figs are full of seeds and hang in twos when they grow. Figs increase the mobility of male sperm and increase the numbers of Sperm as well to overcome male sterility.
- Sweet potatoes look like the pancreas and actually balance the glycemic index of diabetics.
- Olives assist the health and function of the ovaries.
- Oranges , Grapefruits, and other Citrus fruits look just like the mammary glands of the female and actually assist the health of the breasts and the movement of lymph in and out of the breasts.
- Onions look like the body’s cells. Today’s research shows onions help clear waste materials from all of the body cells. They even produce tears which wash the epithelial layers of the eyes. A working companion, Garlic, also helps eliminate waste materials and dangerous free radicals from the body.