Menu Plan Monday hosted by Laura at I’m an Organizing Junkie
| DATE | BREAKFAST | LUNCH | DINNER | ||
| Monday | 1/9 | CEREAL | SANDWICHES | Heather’s GREEN & WHITE CHILI | |
| Tuesday | 1/10 | TOAST | LEFTOVERS | SPLIT PEA SOUP using last week’s ham bone | |
| Wednesday | 1/11 | YOGURT | SOUP | Ree’s CHICKEN with TOMATOES & GARLIC | |
| Thursday | 1/12 | FRUIT | CHEESE & FRUIT | Chris’ TURKEY HOT BROWN CROSTINIS | |
| Friday | 1/13 | OATMEAL | C.O.R.N. | Michelle’s FRENCH COUNTRY CASSOULET | |
| Saturday | 1/14 | OUT | leftovers | Chris’ GARLIC POTATO SOUP | |
| Sunday | 1/15 | SCRAMBLED EGGS & BACON | TAILGATING FOOD | Ree’s FAVORITE MEATLOAF |