HOMEMADE BBQ SAUCE
1 cup packed brown sugar
1/2 cup apple cider vinegar
1/4 cup molasses
1/4 cup honey
1/4 cup Worcestershire sauce
2 tablespoons dark rum
1 tablespoon liquid smoke
1 teaspoon white pepper
2 teaspoons garlic powder
2 1/2 cups Portland Ketchup
- In a large saucepan combine all the ingredients except the ketchup.
- Cook uncovered until sugar is dissolved and all ingredient are well blended.
- Add ketchup and bring to a slow boil, stirring constantly.
- Reduce heat and simmer uncovered, stirring often (about 30 minutes) until dark and thick.