Hubby had dental work the other day and I didn’t realize how much he was going to need a soft menu so I was scrambling to make a soup with what I had on hand. This soup turned out so well that hubby asked for thirds! The best part was how simple it was.
TOMATO BEAN SOUP
1 1/2 cups great northern (white beans)
1 can Bush’s seasoned black beans
1 can Hunt’s diced tomatoes (I used basil, oregano and garlic flavored)
1 KNORR beef gel
6 ounces Sprite
1 ham steak, cubed into bite size pieces
- Whisk the bouillon with sprite until well blended.
- Add everything to crock pot.
- Cook 4-6 hours on low.
