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SPICY CHICKEN SKEWERS Yields 4 servings

1 1/2 pound chicken tenders
2 tablespoons avocado oil
1 teaspoon garlic powder
2 teaspoons smoked paprika
1/4 teaspoon cayenne pepper
FRESH ground kosher salt and black pepper, to taste

• Heat grill to medium high.
• Coat grill well with non stick grill spray.
  
• Whisk together paprika, cayenne, garlic powder, salt and pepper.
• Toss chicken tenders with avocado oil.
• Toss in prepared seasoning mix, coating evenly.
• Thread chicken tenders onto metal skewers.
• Grill, turning, occasionally 8-10 minutes, until LIGHTLY charred and cooked through.