Jen over at THE Motivation Station has challenged us to make $200 last the rest of the summer. Can you do it? I’m sure going to try. That means $40 a week to feed 3 adults, 2 dogs, 2 cats and a family of 4 1/2 + 3 for 3 days next week when my cousins visit.
Almost all of my cooking is done from scratch so this will be a big challenge for me. Fortunately I am well stocked on dairy, meat and produce to get started.
Menu Plan Monday hosted by Laura at I’m an Organizing Junkie
| DATE | BREAKFAST | LUNCH | DINNER | |
| MONDAY | 7/12 | CEREAL | SANDWICHES | Wine & Vinegar Chicken |
| TUESDAY | 7/13 | TOAST | LEFTOVERS | Vegetable Pork Stir Fry |
| WEDNESDAY | 7/14 | YOGURT | SOUP | Taco Ring |
| THURSDAY | 7/15 | FRUIT | CHEESE & FRUIT | Mexican Meatloaf |
| FRIDAY | 7/16 | OATMEAL | C.O.R.N. | Chicken Apple Puff Bundles |
| SATURDAY | 7/17 | Shirred Eggs | leftovers | ORANGE HONEY CHICKEN |
| SUNDAY | 7/18 | Toasted French Toast | out | Chicken Marsala |
