Menu Plan Monday hosted by Laura at I’m an Organizing Junkie
I didn’t get to much of my menu last week due to unforeseen circumstances, so we’ll try again this week.
||CEREAL||SANDWICHES||STUFFED SHELLS & GREEN SALAD|
||TOAST||LEFTOVERS||PAN ROASTED CHICKEN with APRICOT RUM GLAZE|
||YOGURT||SOUP||FRIED CHICKEN & PARMESAN MASHED POTATOES with PEPPERED GRAVY|
||FRUIT||CHEESE FRUIT||SMOKED CHICKEN & SUN DRIED TOMATO RICE CASSEROLE|
||OATMEAL||C.O.R.N.||BACON & BLEU CHEESE DINNER PIES|
||OUT||leftovers||CHILI & CHILE CORNBREAD
|Sunday||1/16||SCRAMBLED EGGS & BACON||TAILGATING FOOD||POT ROAST & TRIPLE CHEESE SCALLOPED POTATOES|
Looks great- book marked your pot roast recipe, I’m going to have to try it!
Looks like a nice menu, gosh, bacon and blue cheese pie, my mouth is watering, dear Tamy, thanks bunches.
Also, the pot roast will be a hit w/the fellas.
I’ve missed you! Text or call me, or send me a message on FB. I want to know you’re okay.
Comments are closed.