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DRIED BEEF PICKLE DIP
1 cup sour cream
8 ounces cream cheese, softened
1 teaspoon onion powder
5 ounces dried beef, chopped and rinsed WELL
1/4 cup small chopped dill pickles

• Beat together sour cream, cream cheese and onion powder, beating until smooth and well blended.
• Fold in dried beef and pickle pieces.
• Cover and chill 2 hours at least.
• Serve with tortilla chips and/or crackers.