GREEN CHILI CREAMED CORN ~ BLOG 365.59

GREEN CHILI CREAMED CORN
6 cups FRESH or frozen corn
8 ounces cream cheese, cubed
1 SMALL jar pimientos, drained WELL
1 SMALL can chopped green chiles
1/2 cup homemade chicken broth
1/4 cup butter, cubed
1/4 cup pickled jalapenos (optional)
1 tablespoon sugar
1/4 teaspoon crushed red pepper flakes

  • In a SMALL slow cooker combine ALL ingredients.
  • Cook, covered on low 2-3 hours until heated through.
  • Stir well to combine before serving.

HAPPY HOMEMAKER MONDAY with MENU PLANS week 9 of 2023 BLOG 365.58

Be sure to join us for Happy Homemaker Monday and link up with our host, Sandra at Diary of a Stay at Home Mom

Remember how last week and the week before we were under Winter Storm Watch? Well we are again. 😀 Despite the cold and wintry mix we’ve evaded a good deal of the “BAD” weather. It’s like we’re in a “DOMED” area that isn’t getting the same as ALL the way around us. Honestly that scares me a little bit just waiting for the other shoe to fall 😀 There is no sun forecasted for this week and every day has either snow or wintry mix and gray clouds. Needless to say I’m still wearing Levis, UGGs and multiple layers of turtlenecks and hoodies.

I have to share this text conversation that my girlfriend Dana and I had after a VERY BUSY week where she moved, it snowed, we helped another friend with an estate sale, her hubby had a medical procedure that had them revisit the ER twice, I’m still working on getting my own garage sale items ready, a couple doctor appointments, it snowed again and we culminated the week in donating and preparing dinner on Friday night at the Eagles. Our proceeds went to the charity and scholarship funds. By Friday night we were pretty slap happy so it’s pretty funny… 

Dana:
AWESOME job tonight missy! You nailed it!!!!!!!!!!

Tamy:
You too my friend – you are an energizer bunny 😃 We got so much more than just dinner done 😃

Dana:
Love it!!!! Now if I had that energy at home!!!😆

Tamy:
You will soon as you get settled 😘 IS THERE SOMETHING I’M SUPPOSED TO BE DOING ON MONDAY THAT I DIDN’T GET ONTO MY CALENDAR?

Dana:
??? You’re freaking me out. Ummm, I don’t know??

Tamy:
OOPS didn’t mean to yell. Not trying to freak you out! Just seems like I committed to do something Monday, but didn’t add it to my calendar.

Dana:
Was it a pedicure? Volunteering at a soup kitchen, rescuing puppies from a raging river, reading to the children, singing to sea otters at a sanctuary or maybe training blind bats to fly??

Tamy:
LMBO 🤣 LOL 🤣 how many drinks did you have after I left tonight???? 🤣

Hot water and trying a cinnamon raisin English muffin

THIS WEEK’S TO DO LIST, PROJECTS & APPOINTMENTS
  • LAUNDRY & CLEANING I have the tail end of the sorting for the garage sale to do today and then will begin a deep clean. Laundry is all caught up fortunately allowing me extra some extra time.
  • GROCERIES & ERRANDS I’ll be doing ALL the shopping for the Eagles Lodge on Wednesday so will work my errands into that day.
  • PHONE CALLS & PROJECTS I have several phone calls to make following up on a few things and have a painting class on Friday night. I’m hoping it will make me start thinking spring 😀
  • RECIPE RESEARCH & MENU PLANNING I’m planned through this week and will start with a fresh plan over the weekend.

WHAT’S ON THE DVR/TV
  • CABLE We’ve been so busy it’s been a challenge to get things watched – thank goodness for DVR’s. NASCAR was rained out at its scheduled times so we missed the races this weekend.

I’m almost done reading The Restaurant by Pamela Kelly from her Nantucket Inn series.

MONDAY 2/27
TUESDAY 2/28
WEDNESDAY 3/1
THURSDAY 3/2
FRIDAY 3/3
SATURDAY 3/4
SUNDAY 3/5
DINNER
 CHEESE BURGER SOUP with TWISTY ROLLS
PEASANT SKILLET
 BEEF & BLACK BEAN SOUP with YEAST ROLLS
 OUT FOR HUBBY’S BIRTHDAY
 CHICKEN FRANCESE
 PORK CHOP POTATO SKILLET
VAMPIRE MAC & CHEESE
DESSERT
 
 
CRISPY CHOCOLATE MALT BARS
 BERRY PATCH CRUMB BARS

We took a short drive last weekend to get out one day and came upon a road with weird mile markers.
On that road was this sign. The population number was confusing though as we ran across at least a dozen or more houses with multiple vehicles each.
This was a strange sky yesterday morning. Snowing to the left, raining to the right and sunny straight up – for a minute 😀
The temperatures this morning and every morning recently.
A couple early waterfalls from our drive last weekend.

CHOCOLATE BANANA MUFFINS ~ BLOG 365.55

CHOCOLATE BANANA MUFFINS
1 1/2 cups flour
1 cup sugar
1/4 cup baking cocoa
1 teaspoon baking soda
1/4 teaspoon baking powder
1/2 teaspoon salt
3 medium bananas, mashed (1 1/3 cups)
1/3 cup avocado oil
1 teaspoon PURE vanilla extract
1 LARGE egg
1 cup mini chocolate chips

  • Preheat oven to 350°.
  • Grease or line muffin tin with papers.
  • Whisk together the flour, sugar, cocoa, baking soda, baking powder and salt in a LARGE bowl.
  • In a separate bowl whisk together the mashed bananas, oil, vanilla and egg until well blended.
  • Whisk the wet ingredients into the dry ingredients JUST until combined.
  • Fold in chocolate chips.
  • Fill muffins 3/4 full.

STREUSEL TOPPING
1/2 cup sugar
1/3 cup flour
1/2 teaspoon QUALITY cinnamon
1/4 cup COLD butter, cubed

  • Whisk together the sugar, flour and cinnamon.
  • Cut in butter pieces until crumbly.
  • Top filled muffins with streusel.
  • Bake 20-25 minutes until toothpick comes out clean and centers are cooked.
  • Cool 5-10 minutes on wire rack.
  • Best served warm.

SAUCY PORK CHOPS ~ BLOG 365.54

Every now and then SIMPLE is BEST! 😀

SAUCY PORK CHOPS
4-6 boneless pork chops
2 tablespoons butter
1 LARGE shallot, chopped
1 cup halved grape tomatoes
1 cup homemade chicken OR beef broth
1 teaspoon Italian seasoning
FRESH ground sea salt and black pepper
2 tablespoons WONDRA flour
1/2 cup water

  • Melt butter in large skillet over medium-high heat.
  • Quickly sear pork chops on both sides, remove from pan and keep warm.
  • Add onions and saute a few minutes until tender.
  • Add broth, tomatoes, Italian seasoning, FRESH ground sea salt and black pepper, to taste. Bring to a boil.
  • Reduce heat to simmer, return pork chops to pan and simmer 5-7 minutes until pork chops are cooked through (145°).
  • Whisk together the water and flour until smooth.
  • Plate pork chops, keeping warm.
  • Whisk flour mixture in sauce until smooth and heated through.
  • Serve over mashed potatoes or rice.

SNAP PEA SALAD ~ BLOG 365.52

This is a perfect, crisp side for any meal, but especially loved by my family with a carb heavy meal.

SNAP PEA SALAD
1/4 cup champagne vinegar
2 tablespoons avocado oil
2 tablespoons QUALITY honey
Juice of 1 FRESH lemon
FRESH ground sea salt and black pepper
2 LARGE green onions, minced
1 pound sugar snap peas, trimmed and halved

  • Whisk together the vinegar, oil, honey, lemon juice, FRESH ground sea salt and black pepper until well blended.
  • Add pea pieces and minced green onions to a medium bowl and toss together.
  • Drizzle vinaigrette over top and toss again.
  • Chill several hours before srving.

HAPPY HOMEMAKER MONDAY with MENU PLANS week 8 of 2023 BLOG 365.51

Be sure to join us for Happy Homemaker Monday and link up with our host, Sandra at Diary of a Stay at Home Mom

I truly feel like I’m in an episode of Ground Hog Day! We did have snow last week for Valentine’s day, most of which melted by Wednesday and Thursday, though we still have some on north facing slope areas.

But, that was only a precursor for the 5 days they are predicting this week and  a couple more into March. One night this week is slated for a low of 17° which is fairly unusual for this late in February.

So, you guessed it, I’m still wearing layers and layers 😀 Today is a purple turtleneck sweater and gray hoodie with Levi’s my favorite black UGG’s. By the way, did you know you can wash UGG’s? I broke a bottle of oil last week and soiled my UGG’s and Levis to a point that I thought it was hopeless! I figured I’d try some dirt devil stain remover and washing since I really had nothing to lose and was so surprised at how well it worked. It did take a bit for them to dry, but they’re better than ever!

I’m feeling much better this week! Good thing I had so many BLOG 365 posts ready to go. Between the Valentines dance and super bowl party planning and shopping, I didn’t know if I was coming or going the last couple weeks, though this week is still quite busy.

Praying for the situation in Turkey and Syria. So many needlessly lost lives between the catastrophe and corruption that led to so many construction issues and building collapses – ALL so sad.

I know after the 1994 Northridge earthquake we also had widespread Valley Fever from spores that were released from underground after the quake. I pray that there isn’t some “new”, “ancient” virus that has been released in the Turkey/Syria area compromising them further.

Hot water and a banana.

THIS WEEK’S TO DO LIST, PROJECTS & APPOINTMENTS
  • LAUNDRY & CLEANING I have several loads of laundry to do playing catch up, but it will wait so I can help a friend who is supposed to move in the snow in a couple days as well as get my groceries and errands (that I WAS going to do at the end of the week) out of the way before the weather turns.
  • GROCERIES & ERRANDS A quick Walmart run for a couple items and grocery list when I head to town for my primary yearly exam.
  • RECIPE RESEARCH & MENU PLANNING I’m actually hoping for a couple days of snow so I can have an excuse to sit and peruse cookbooks for a March Menu.

WHAT’S ON THE DVR/TV
  • CABLE TCM – Gunga Din, NUN’s Story, A Mid Summer’s Night Dream as well as NASCAR and TOURNAMENT OF CHAMPIONS starting this week and most of our “REGULAR” network shows.

I started reading The Restaurant by Pamela Kelly from her Nantucket Inn series.

MONDAY 2/20
TUESDAY 2/21
WEDNESDAY 2/21
THURSDAY 2/23
FRIDAY
2/24
SATURDAY 2/25
SUNDAY 2/26
DINNER
 MAMA GRONK CHICKEN SOUFFLE
MANICOTTI and SNAP PEA SALAD
 PORK CHOP SKILLET and GREEN CHILE CREAMED CORN
CHICKEN ENCHILADA SOUP
 SLOW COOKER BEEF STROGANOFF and 2 1/2 BEAN SALAD cooking for the EAGLE’s dinner if it doesn’t get canceled due to snow
 CRANBERRY CHICKEN WINGS
HAM ENCHILADA BAKE for BRUNCH, COPY CAT KFC CHICKEN and MASHED POTATOES
DESSERT
 
 
 PINEAPPLE ANGEL FOOD CAKE

 

I need to find homes for these sweet kittens. Sweet Pea here is especially soft, cuddly and loving.

It’s been pretty gray lately, but we did have a couple clear days that ended in amazing sunsets.

And this American Robin is awfully daring to land within reach of the quick and curious kittens.

I still really want to build this in my next kitchen! But, with a French door refrigerator with the 2 drawer snack pulls. 😀