Menu Plan Monday hosted by Laura at I’m an Organizing Junkie
I took an inventory of everything in the cupboard and freezer and am trying to plan meals around that. It’s not as easy as it sounds. What do I make with the bottle of tartar sauce and pickled beets?
Breakfast | Lunch | Dinner | Date |
|
Monday |
oatmeal |
out |
Country Chicken & Rice |
10/5 |
Tuesday | toast |
soup |
Lemon Lime Pepper Chicken | 10/6 |
Wednesday | cereal |
sandwiches |
Chicken Posole |
10/7 |
Thursday | yogurt |
chili |
Emily’s Chicken Noodle Dinner | 10/8 |
Friday | toast |
sandwiches |
Orange Honey Chicken |
10/9 |
Saturday | Oven Poached Eggs | Chili |
Cleaning the Fridge Soup |
10/10 |
Sunday | Bacon & Eggs | Sandwiches |
Roast Chicken w/ Lemon Herb Sauce | 10/11 |
Come join me at The Motivation Station Tuesday for some kitchen organization.
Sometimes I’ll do exactly that. I’m planning on making some chicken and rice. I’ll probably add the mushrooms and spinach to the dish.
Your weekly menu sounds delicious.
I don’t have any chicken (other than a couple cans of canned chicken). The menu looks great!
The `Country Chicken & Rice` sound great.
Joyful
LOL Kristen, It just worked out to only chicken left in the freezer – go figure!
Must be a big freezer full of chicken!
The orange honey chicken looks really tasty.
I wonder if you could pour the tarter sauce over the pickled beets and call it a salad???