These are the perfect appetizer for ANY party. Super easy recipe ready in just minutes with only a few ingredients.
CHILI LIME BITES
1 pound top sirloin steak, cut into large bite sized pieces
scant 1/2 teaspoon FRESH ground sea salt
scant 1/2 teaspoon FRESH ground black pepper
scant 1/2 teaspoon garlic powder
1 tablespoon QUALITY honey
1 tablespoon chili paste
2 cloves garlic, finely minced
1 tablespoon avocado oil
2 LARGE limes zested and juiced
chopped parsley and green onion, for garnish
- Place steak pieces in a mixing bowl.
- Sprinkle with the salt, pepper and garlic powder. Toss to coat well.
- Whisk together the honey, chili paste and garlic.
- Pour chili paste mixture over steak pieces and toss until well mixed and coated.
- Heat avocado oil in skillet over medium-high heat until sizzling. If it doesn’t sizzle and hiss, the pan is not hot enough.
- Sear the steak for 1 minute before touching it, then flip the steak bites.
- Sear the steak on the second side for an additional 1 minute, then remove the steak from the pan to a plate.
- Add the lime zest and lime juice to the hot pan, stir to combine, and pour the chili lime sauce of the steak bites.
Tamy,
This looks so yummy! Congratulations, you are being featured on TFT. I hope you stop by. https://www.eclecticredbarn.com/2024/03/what-is-for-dinner-on-tft.html
Hugs,
Bev
Thank you so much! I’ll be there!
Wow! Thanks for sharing with us at SSPS!
Thanks so much for participating and sharing at SSPS 299. See you again next week!
I am not a chili eater, so will either omit or try to substitute it
This sounds wonderful. I love just about anything with lime. This would be delicious. Thanks for sharing this post at the Will Blog for Comments #27 linkup. Hope to see you next time, too. Have a great week!
This looks so scrumptious! Thanks for sharing and congrats on the feature on Full Plate Thursday!
Thank you!
Congrats on your feature on Full Plate Thursday! Looks so scrumptious!!!
Thank you – these are always a joy to make. 😀
Sorry I am late, but congrats you are being featured at Thursday Favorite Things.
https://eclecticredbarn.blogspot.com/2019/06/thursday-favorite-things.html
Hugs,
Bev
Thank you so much! Have a great week.
Congratulations your post is featured on Full Plate Thursday this week! Thanks so much for sharing it with us, we are pinning it to our special features board. Have a great week and come back soon!
Miz Helen
Thank you so much! I appreciate you hosting such an inspirational blog hop each week 😀
Congratulations! Your post will be featured this week at the Weekend Blog Hop at My Flagstaff Home! Stop by from Thursday to Sunday to have a look. –Jennifer
WOW thank you so much!! I will be there 😀
These look amazing! Thanks for sharing with us at The Blogger’s Pit Stop!
Those look so yummy.
Thank you!
Thank you for sharing at #OverTheMoon. Pinned and shared.
All these recipes are testing my resolve, totally bookmarking and haring this and should (but won’t) wait to try it. Dropped by from #BloggersPitStop and so glad I did. Hope this weekend treats you kindly. 🙂
Thank you! I hope you enjoy them! 😀
Oh, wow! This recipe sounds delicious. Thanks for sharing at the Weekend Blog Hop at My Flagstaff Home. –Jennifer
Thank you Jennifer! I love your new blog hop.
That sounds tasty! Pinned.
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