ZESTY GARLIC GREEN BEANS
2 tablespoons avocado oil
1 LARGE shallot, sliced thin
1/3 cup HOMEMADE chicken broth
1/2 cup oil-packed chopped sun dried tomatoes
2 – 16 ounce packages frozen green beans (french style are best)
1/2 cup halved grape tomatoes
3 LARGE cloves garlic, minced
FRESH ground sea salt and black pepper, to taste
Juice of 1 LARGE lemon
- Heat oil over medium heat.
- Add shallots, sauteing 2-3 minutes.
- Generously season with FRESH ground sea salt and black pepper.
- Add garlic and sun-dried tomatoes, sauteing 2 minutes more.
- Stir in green beans and broth, simmering 5-10 minutes until most of the broth is absorbed.
- Add grape tomatoes, sauteing a few minutes until tomatoes wilt and heat through.
- Stir in lemon juice.