
Be sure to join Happy Homemaker Monday with our host, Sandra at Diary of a Stay at Home Mom

LAST WEEK RECAPPED
GOOD MORNING I hope you have all had a GREAT week.
MONDAY~THURSDAY We’re entering the last couple weeks before school starts back up. I’ve been hiring my friend’s teenage son to help get a few projects done around the house before he goes back to school and help him earn a few bucks too!! He helped last week one day with a HUGE project. There were also a few medical appointments as well as the standard shopping and every day chores.
FRIDAY~SUNDAY The Blackberry Festival was in full swing! Friday I made the Blackberry jam for the BRISKUITS we made for the early morning breakfast we’ve been doing the past few years at the Offyce. Dan made the briscuit this year and Diana the biscuits. Saturday morning dawned with a line of people for breakfast and it was a GOOD day. Our word of mouth is getting better EVERY year.
After breakfast we went to the festival which was bigger than it had been prior to COVID, so it’s great to see it recovering well. Lots and lots of classic cars, vendors galore and Food trucks lined up around the corner of the park. Saturday night was the BIG street cruise. There was also a chili cook off, BMX race for kids, Blackberry dessert contest, dog pie eating contest, mud races, mud volleyball, community groups and even a dog pie eating contest.

THOUGHT FOR THE DAY

THE WEATHER OUTSIDE
We survived the excessive heat and red flag warnings a couple weeks ago and then last week was almost perfect. This week is going to be an almost carbon copy of last week in the low to mid 80’s with lows in the 50’s with cool ocean breezes. Now, I REALLY think the DOG DAYS of SUMMER are truly over.
TO DO, APPOINTMENTS, DVR/TV & PROJECTS
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THIS WEEK’S TO DO LIST, PROJECTS, TRAVEL, APPOINTMENTS, MENUS & DVR/TV
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READING TIME
I’m halfway through book #4 EVERYTHING WE FOUND by Kerry Lonsdale.

FUNNIES

MENU PLANS
BREAKFAST is always a work in progress for me – it will generally be hot water and a fruit yogurt 😀
| 8/17 MONDAY | 8/18 TUESDAY | 8/19 WEDNESDAY |
8/20 THURSDAY
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8/21 FRIDAY | 8/22 SATURDAY | 8/23 SUNDAY | |
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DINNER
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TRIVIA NIGHT
CORN/YOYO
clean out refrigerator night or you’re on your own
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TRUE KITCHEN
out for OUR ANNIVERSARY
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CORN/YOYO
clean out refrigerator night or you’re on your own
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STREET CORN CHICKEN RICE BOWLS with CUCUMBER SALAD
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4 CHEESE BAKED GNOCCHI & ROASTED GREEN BEANS
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PARMESAN CHICKEN, AU GRATIN POTATOES & HONEY THYME ROASTED CARROTS
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CORN/YOYO
clean out refrigerator night or you’re on your own
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DESSERT
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BLUEBERRY PUFF PASTRY
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FAVORITE PHOTOS FROM THE CAMERA
I LOVE the old cars and creative vendors.

INSPIRATIONS

LIFE TIP

HOMEMAKING / COOKING TIP
Fall is right around the corner! And I LOVE these ideas. Ironically I usually do MOST of them too!
- DECORATE with natural elements ~ straw, pumpkins, apples, gords, buckets, etc…
- SIMMER pot with apples, cinnamon and other favorite spices as well as burning CANDLES…
- SEASONAL WARM DRINKS ~ YES PLEASE!!!! hot toddies, hot apple cider, hot chocolate…
- COZY OUTDOOR SPACE ~ blankets and pillows on the porch with one of the seasonal warm drinks 🙂
- GRATITUDE JOURNAL ~ fall always seems like the time to begin a new one, but I try to keep one year round…
- PICNICS up at the lake or BONFIRES at a friends house…
- NEW SEASONAL RECIPES ~ I never met a recipe I didn’t want to try once (USUALLY) 🙂
- HOST A SOUP & BREAD NIGHT ~ I’ll have to try this one!! And ironically I had already decided to try a new craft before I read this and COZY BOOKS are a must year round.

COOKING THURSDAY RECIPES COMING UP THIS WEEK
- FISH TACO BOWLS

- COOKIE MONSTER COOKIES

- PEACH GLAZED BBQ CHICKEN

- BEAN SALAD with SMOKY SUN-DRIED TOMATO VINAIGRETTE

COOKING THURSDAY RECIPE LINKS FROM LAST WEEK
- CHICKEN FAJITA COBB SALAD

- CRUNCHY PEANUT CHICKEN SALAD

- OLD SOUTH SODA SAUCE PORK LOIN

- CHOCOLATE ROOT BEER CAKE with CHOCOLATE PEANUT BUTTER GANACHE



My sweet friend, please send me those wonderful temperatures, I would love to wake up to 50 degrees, that would be wonderful. I think we have another week and a half of really high temps before finally getting to the 90s. I’m so done LOL
Kids are already back in school here, since last week. Time just flies, goodness.
Have a very blessed week my friend ♥
Hello my Lovely!
Wow 25 years!! That is awesome!! Happy anniversary to you two
Your blackberry festival always sounds so wonderful – as do your briskcuits!! MMmmm Love all the classic cars too – so cool.
I love all of your Fall tips and ideas. I was actually thinking this year it would be fun to host some of gf’s for a fun soup and bread night. And have each bring a slow cooker or pot of something and favorite quick bread and I would also provide wine, leftover containers etc so everyone could bring home something new too!
Blessings xoxo
Carrie I absolutely LOVE the wine and leftover containers for the soup and bread night!!!! It would also be fun to ask everyone to bring recipe cards to share?????? I’ll be with you in spirit!!!!! Have a wonderful week my friend!
Happy Anniversary to you and Hubby! What a milestone!
As always all your food looks delicious! have a great week!
Aw thank you so much!!! I hope your week is going really well.
Ahhh the season of candles and simmer pots sounds wonderful! Unforunately its still so hot here I can’t even feel like its fall, but I want it to be here so bad! All of your foods look delicious, and I enjoyed those brightly colored cars!!! I hope you have a fun week, it was nice to catch up with you!
Good morning and happy Monday! Our kids are already back in school here. It feels like summer is gone. Our temps are starting to cool down too. The blackberry festival and car show sound like a lot of fun. My hubby would love the car show. Have a great week!
I too think our ‘hot’ summer days are mostly over, yay! KINUSAIGA sure sounds interesting, can’t wait to see what you do. Looks like a fun weekend. Have a good week
Good morning Lucie! It’s so late in the year I’m thinking I’ll try a couple small Christmas pieces for the Kinusaiga and see if I like it before I tackle bigger pieces. Plus maybe they’ll be done in time for Christmas 🙂 Have a great week.