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BAKED PEANUT BUTTER WAFFLES

¾ cup flour
3 tablespoon sugar
1 tablespoon baking powder
¼ teaspoon salt
½ cup milk
3 tablespoon neutral oil
2  LARGE eggs
1 teaspoon PURE vanilla
1 tablespoon peanut butter
1 tablespoon QUALITY honey
PURE maple syrup

• Preheat the oven to 400°.
• Brush the Waffle Stick Pan with a neutral oil.

• Sift together the flour, sugar, baking powder and salt in a medium bowl.
• In a separate bowl, whisk together the milk, oil, vanilla, peanut butter, honey and eggs.
• Whisk the liquid ingredients into the dry ingredients JUST until combined.
• Distribute the batter evenly among the wells.
• Bake for 11–13 minutes, or until golden brown.
• Let the waffle sticks cool for 5 minutes before removing.

OPTIONS:

• Add 1-2 tablespoons MINI semi-sweet chocolate chips
• Add 2 tablespoons SMALL WILD blueberries
• 1 teaspoon QUALITY cinnamon